The restaurant Can Baladia serves dishes prepared with the finest ingredients: Mediterranean, fresh and in season. The menu is modified in function with the seasons and is adapted to the time of year to offer our guests the best service and quality.
There are dishes such as favetes (broad beans), llauna de verduras (oven baked vegetables) or rice with lobster. We also offer our guests a dish of cod adapted to the time of year. Closed on Sunday evenings and all day on Mondays.